Megazyme® endo-1,4 β-Mannanase (Aspergillus niger)
600 Units
SKU N° 700004199 | Numéro de catalogue E-BMANN
High purity endo-1,4 β-Mannanase (Aspergillus niger) for use in research, biochemical enzyme assays and analytical testing applications.
| Spécifications | ||
|---|---|---|
| Marque | Megazyme | |
| Numéro CE | 3.2.1.78 | |
| Conditions de stockage | Storage Temperature: 2-8°C Stability: > 1 year under recommended storage conditions | |
| Exemples d'applications | Applications established in analysis and research within the food and feed, carbohydrate, biofuels and paper production industries. | |
| Formulation | In 3.2 M ammonium sulphate | |
| Forme physique | Suspension | |
| Numero CAS | 37288-54-3 | |
| Concentration | ~ 600 | |
| Synonymes | mannan endo-1,4-beta-mannosidase; 4-beta-D-mannan mannanohydrolase | |
| La source | Aspergillus niger | |
| Masse moléculaire | 48000 | |
| Expression | Purified from Aspergillus niger | |
| Spécificité | Random hydrolysis of (1,4)-β-D-mannosidic linkages in mannans, galactomannans and glucomannans. | |
| Activité spécifique | ~ 50 U/mg (40°C, pH 4.0 on carob galactomannan) | |
| Définition de l'unité | One Unit of mannanase activity is defined as the amount of enzyme required to release one µmole of mannose reducing-sugar equivalents per minute from carob galactomannan (10 mg/mL) in sodium acetate buffer (100 mM), pH 4.0 at 40°C. | |
| Températures optimales (°C) | 60 | |
| Dimensions du paquet | 0,70 pouce x 0,70 pouce x 1,60 pouce | |
| Poids du paquet | 0,02 Livres | |
Documents
Pour accéder au certificat d’analyse (CA), veuillez utiliser notre Recherche CA.