Megazyme® α-Amylase (Porcine Pancreatic)
12 g / 900 KU
SKU N° 700004230 | Numéro de catalogue E-PANAA-12G
High purity α-Amylase (Porcine Pancreatic) for use in research, biochemical enzyme assays and analytical testing applications.
For use in total dietary fiber (including resistant starch) assay procedure.
| Spécifications | ||
|---|---|---|
| Marque | Megazyme | |
| Numéro CE | 3.2.1.1 | |
| Conditions de stockage | Storage Temperature: Below -10°C Stability: > 1 year under recommended storage conditions. Check vial for details | |
| Exemples d'applications | For use in the Megazyme Integrated Total Dietary Fiber and the Resistant Starch kits. | |
| Formulation | In powder form | |
| Forme physique | Powder | |
| Numero CAS | 9000-90-2 | |
| Synonymes | alpha-amylase; 4-alpha-D-glucan glucanohydrolase | |
| La source | Porcine Pancreatic | |
| Masse moléculaire | 54000 | |
| Expression | Purified from Porcine pancreas | |
| Spécificité | endo-hydrolysis of α-1,4-D-glucosidic linkages in starch. | |
| Activité spécifique | ca. 75,000 U/g (40°C, pH 6.9 on Ceralpha reagent) | |
| Définition de l'unité | One Unit of α-amylase activity is the amount of enzyme required to release one μmole of p-nitrophenol from blocked p-nitrophenyl-maltoheptaoside per minute, in the presence of excess α-glucosidase at pH 6.9 and 40°C. | |
| Températures optimales (°C) | 50 | |
| Dimensions du paquet | 1,10 pouce x 1,10 pouce x 2,30 pouce | |
| Poids du paquet | 0,04 Livres | |
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