Neogen® Half Fraser (Demi-Fraser) Broth

20 L

Nº de SKU  700004859  |  Número de catálogo  NCM3205

Ready-to-reconstitute media bags

QTD:
Quantidade mínima necessária: 1
Este artículo debe pedirse en múltiplos de una sola caja. Cantidad por caja: 1

Ready-to-reconstitute media bags for Half Fraser Broth contain exactly the correct amount of dehydrated culture media and supplements to prepare 20 L of enrichment broth. The dehydrated culture media contained in each bag has been sterilized via irradiation and needs reconstituting with sterile deionized/RO water.

Half Fraser (Demi-Fraser) Broth (ISO) is a selective medium used for the primary enrichment of Listeria monocytogenes and Listeria spp., as described in ISO 11290-1:2017. Half Fraser (Demi-Fraser) Broth (ISO) was developed as a modification of UVM medium (NCM0012) and is based on the formula as described by Fraser and Sperber. Listeria spp. hydrolyze the esculin to esculetin, which reacts with the ferric ammonium citrate (NCM4009), resulting in a black precipitate and a visible positive reaction.

Lithium chloride suppresses the growth of Enterococci in the medium, as Enterococci can also hydrolyze esculin. Enzymatic digestion of animal tissues, casein, meat extract, and yeast extract provides essential vitamins, minerals, amino acids, nitrogen, and carbon, while sodium chloride maintains the osmotic balance. The selective components acriflavine and nalidixic acid are blended into the base powder and inhibit the growth of Escherichia coli. Ferric ammonium citrate is added to the tempered broth after sterilization.

According to ISO 11290-1:2017, the test portion is inoculated into the primary enrichment medium Half Fraser (Demi-Fraser) Broth (ISO), followed by secondary enrichment in Fraser Broth (ISO), and then sub-cultured onto Harlequin® Listeria Chromogenic Agar according to Ottaviani and Agosti (NCM1004). The medium conforms to the performance and formulation requirements of ISO 11290-1:2017.

Especificações
MarcaNeogen® Culture Media
Tipo de amostraListeria monocytogenes, Listeria spp.
PlataformaMeio de cultura desidratado
Tipo de resultadoPresença/Ausência
Condições de armazenamento

10-25 °C away from direct sunlight

Quantidade por embalagem5 bolsas
Dimensões da embalagem16,90 polegadas x 12,50 polegadas x 10,80 polegadas
Peso da embalagem14,50 libra

Documentos

Para acessar o Certificado de Análise (C de A), use nossa Pesquisa de C de A.

Half Fraser (Demi-Fraser) Broth - English - US Half Fraser (Demi-Fraser) Broth - Bulgarian - Bulgaria Half Fraser (Demi-Fraser) Broth - Croatian - Croatia Half Fraser (Demi-Fraser) Broth - Czech - Czech Republic Half Fraser (Demi-Fraser) Broth - Danish - Denmark Half Fraser (Demi-Fraser) Broth - Dutch - Belgium Half Fraser (Demi-Fraser) Broth - Dutch - Netherlands Half Fraser (Demi-Fraser) Broth - English - Canada Half Fraser (Demi-Fraser) Broth - English - Great Britain Half Fraser (Demi-Fraser) Broth - English - Ireland Half Fraser (Demi-Fraser) Broth - English - Malta Half Fraser (Demi-Fraser) Broth - Estonian - Estonia Half Fraser (Demi-Fraser) Broth - Finnish - Finland Half Fraser (Demi-Fraser) Broth - French - Belgium Half Fraser (Demi-Fraser) Broth - French - Canada Half Fraser (Demi-Fraser) Broth - French - France/Monaco Half Fraser (Demi-Fraser) Broth - French - Luxembourg Half Fraser (Demi-Fraser) Broth - French - Switzerland Half Fraser (Demi-Fraser) Broth - German - Austria Half Fraser (Demi-Fraser) Broth - German - Belgium Half Fraser (Demi-Fraser) Broth - German - Germany/Liechtenstein Half Fraser (Demi-Fraser) Broth - German - Luxembourg Half Fraser (Demi-Fraser) Broth - German - Switzerland Half Fraser (Demi-Fraser) Broth - Greek - Cyprus Half Fraser (Demi-Fraser) Broth - Greek - Greece Half Fraser (Demi-Fraser) Broth - Hungarian - Hungary Half Fraser (Demi-Fraser) Broth - Icelandic - Iceland Half Fraser (Demi-Fraser) Broth - Italian - Italy Half Fraser (Demi-Fraser) Broth - Italian - Switzerland Half Fraser (Demi-Fraser) Broth - Latvian - Latvia Half Fraser (Demi-Fraser) Broth - Lithuanian - Lithuania Half Fraser (Demi-Fraser) Broth - Maltese - Malta Half Fraser (Demi-Fraser) Broth - Norwegian - Norway Half Fraser (Demi-Fraser) Broth - Polish - Poland Half Fraser (Demi-Fraser) Broth - Portuguese - Portugal Half Fraser (Demi-Fraser) Broth - Romanian - Romania Half Fraser (Demi-Fraser) Broth - Slovak - Slovakia Half Fraser (Demi-Fraser) Broth - Slovene - Slovenia Half Fraser (Demi-Fraser) Broth - Spanish - Spain Half Fraser (Demi-Fraser) Broth - Spanish - US Half Fraser (Demi-Fraser) Broth - Swedish - Sweden

Treinamento