Megazyme® Total Starch HK Assay Kit
100 assays per kit
SKU No. 700004350 | Número de catálogo K-TSHK
- Very competitive price (cost per test)
- All reagents stable for > 2 years after preparation
- Simple format
- Mega-Calc™ software tool is available from our website for hassle-free raw data processing
- Standard included
Cantidad:
Cantidad mínima necesaria: 1
É necessário fazer o pedido do item em múltiplos de uma caixa. Quantidade por caixa: 1
The Total Starch HK (Hexokinase) Assay Kit for total starch determination in cereal flours and food products.
This assay kit contains an improved α-amylase that allows the amylase incubations to be performed at pH 5.0 (as well as pH 7.0). The method has been further modified by adjusting the D-glucose determination to a hexokinase/glucose-6-phosphate dehydrogenase/NADP+ based format.
| Especificaciones | ||
|---|---|---|
| Marca | Megazyme | |
| Analito | Total Starch | |
| Plataforma | espectrofotómetro | |
| Tipo de resultado | Absorbancia UV | |
| Límite de detección | 1 g/100 g | |
| Condiciones de almacenamiento | Storage Temperature: Short term stability: 2-8°C, Long term stability: See individual component labels Stability: > 2 years under recommended storage conditions | |
| Longitud de onda | 340 nm | |
| Ejemplos de aplicación | Cereal flours, food products and other materials. | |
| Respuesta de señal | Increase | |
| Rango lineal | 4 to 80 μg of D-glucose per assay | |
| Tiempo total de ensayo | Approx. 90 min | |
| Dimensiones del empaque | 10,00 pulgada x 5,00 pulgada x 2,00 pulgada | |
| Peso del paquete | 0,42 libra | |
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