Veratox® VIP for Peanut
SKU No. 700002570 | Catalog No. 8430M
- Features an optimized antibody combination and extraction procedure for high specificity to all types of peanut protein, particularly further-processed peanut.
- Highly sensitive, quantifying peanut protein down to 0.25 ppm, aligned with most up-to-date industry guidelines.
- Rapid and easy to use, with a 30 minute time to result, a simple testing procedure consistent across sample types, and ready to use, non-hazardous reagents.
This item has shipping restrictions.
$772.00 each
In stock
Out of stock
Expect availability in 2-4 weeks
Qty:
Minimum quantity required: 1
This item must be ordered in multiples of one case. Quantity per case: 1
| Specifications | ||
|---|---|---|
| Brand | Veratox® | |
| Analyte | Peanut | |
| Platform | ELISA | |
| Result Type | Quantitative | |
| Limit of Detection | .08 ppm peanut protein | |
| Range of Quantitation | 0.25 ppm peanut protein - 5.00 ppm peanut protein | |
| Testing Time | 30.00 Minutes | |
| Storage Conditions | Store refrigerated | |
| Quantity per Package | 48 tests | |
| Package Dimensions | 6.80 in x 6.50 in x 0.11 in | |
| Package Weight | 1.20 lb | |
Additional Information
A Guide to Risk Assessment Using Food Allergen Reference DosesDocuments
To access certificates, please use our technical document search page.
Technology
The Veratox VIP for Peanut test is a sandwich enzyme-linked immunosorbent assay (S-ELISA). This assay is validated to detect three primary allergenic proteins in peanuts (Ara h 1, Ara h 2, and Ara h 3). Peanut protein is extracted from samples with a phosphate-buffered salt (PBS) based solution by shaking in a heated water bath, followed by centrifugation or filtration. Extracted peanut protein is sampled and added to antibody-coated wells (capture antibody), where it binds to the antibody during an incubation. Any unbound peanut protein is washed away and a second antibody (detector antibody), which is enzyme labeled, is added. The detector antibody binds to the already bound peanut protein. After a second wash, substrate is added. Color develops as a result of the presence of bound detector antibody. Red Stop Solution reagent is added and the color of the resulting solution is observed. The test is read in a microwell reader to yield optical densities (OD). The OD of the controls form a standard curve, and the sample OD are plotted against the curve to calculate the concentration of peanut protein.
Training
Our customers’ success is our shared success. Our experts are ready to train you and your team on our solutions, so you can rest easy knowing procedures are performed properly and yield accurate results. In addition, we provide certificates upon completion of training to provide you with the documentation needed for audit traceability.