Megazyme® Fructanase Mixture (liquid)

10 ml / 20,000 Units

SKU 编号  700004215  |  目录编号  E-FRMXLQ

AOAC OMA

数量:
最低数量要求:1
This item must be ordered in multiples of one case. Quantity per case: 1

High purity Fructanase Mixture (liquid) for use in research, biochemical enzyme assays and analytical testing applications.

Components: exo-inulinase 2,000 U/ml (on kestose, at 40°C), endo-inulinase ˜ 100 U/ml (on fructan at 40°C), α-galactosidase < 0.08 U/ml (on polygalacturonic acid at 40°C), β-Glucanase < 0.04 U/ml (on β-glucan at 40°C) and pectinase < 0.07 U/ml (on pectin at 40°C).

Fructanase, along with Amyloglucosidase (E-AMGDF) and Isoamylase (E-ISAMY), can also be utilised in the enzyme hydrolysis step for determining polydextrose a low molecular weight dietary fiber in food samples.

Note: This product has been purified to remove α-galactosidase, β-glucanase and pectinase which interfere with the use of the preparation in the measurement of fructan and polydextrose.

Fructanase and sucrase (E-SUCR) may also be utilized in the enzymatic hydrolysis of fructans during analytical procedures designed to quantify fructan content in food samples according to the relevant AOAC and GB standard methods.

Megazyme_Scheme-E-FRMXLQ.png
规格
品牌 Megazyme
批准

For use with AOAC OMA 997.08, 2000.11, 2016.06

EC 编号

endo-Inulinase: 3.2.1.7,
exo-Inulinase: 3.2.1.80

储存条件

Storage Temperature: Below -10°C

Stability: > 1 year under recommended storage conditions. Check vial for details

配方 In 50% (v/v) glycerol
外形 Solution
CAS 编号

9001-57-4,
9025-67-6,
37288-56-5

同义词

endo-inulinase: 1-beta-D-fructan fructanohydrolase
exo-inulinase: fructan β-fructosidase

来源 Aspergillus sp.
表达 From Aspergillus sp.
特异性

endo-Inulinase: endo-acting hydrolysis of (2,1)-β-D-fructosidic linkages in inulin.
exo-Inulinase: Hydrolysis of terminal, non-reducing β-D-fructofuranoside residues in β-D-fructofuranosides.

单位定义

endo-Inulinase: One Unit of endo-inulinase activity is defined as the amount of enzyme required to release one μmole of β-D-fructose reducing-sugar equivalents per minute from inulin (20 mg/mL) in sodium acetate buffer (100 mM), pH 4.5.
exo-Inulinase: One Unit of exo-inulinase activity is defined as the amount of enzyme required to release one μmole of β-D-fructose reducing-sugar equivalents per minute from kestose (5 mg/mL) in sodium acetate buffer (100 mM), at pH 4.5 at 40°C.

最佳温度 (°C) 40
包装尺寸 0.80 in x 0.80 in x 1.90 in
包装重量 0.06 lb

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