With growing public awareness on foodborne illness outbreaks, more efficient food safety testing continues to occupy the forefront of brand protection strategies.
NEOGEN brings over 35 years of high-level experience to its partnerships with food service facilities, offering a wide portfolio of easy-to-use and affordable solutions that allow food safety professionals to detect and eliminate contamination before it becomes a threat to brand reputation. NEOGEN works closely with the food service industry, helping to provide safer food to consumers around the world.

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Megazyme’s diagnostics, which are exclusively developed and manufactured in-house, have since attracted worldwide acclaim for their genuinely innovative methodologies and exceptional component purity.
This food allergen handbook were created in collaboration with the University of Nebraska’s Food Allergy Research and Resource Program (FARRP) to help companies understand and develop food allergen controls.
"We are pleased to report growth across our business during the quarter, even as we continue to fight global market disruptions caused by the resurgent COVID-19 pandemic."
Check out part two of our blog series as Corvium's David Hatch dives into the food safety industry's digitalization of resources and data and its impacts today! Follow along to get the next piece of the series.