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Environmental Monitoring & Food Safety Webinar Series

October 14, 2025

Register for our new webinar series to enhance your food safety expertise.

Environmental monitoring is a cornerstone of effective food safety, yet navigating its complexities can be challenging. Neogen’s team of experts, in collaboration with leading industry professionals, developed a comprehensive 11-part on-demand webinar series to empower you with the knowledge and tools to build and continuously enhance your Environmental Monitoring Program (EMP).

What makes this series invaluable for food safety professionals?

This educational series is your essential guide to creating a robust Environmental Monitoring Program that aligns with the latest industry standards and regulatory expectations. Serving as a companion to the 2nd Edition of the Neogen Environmental Monitoring Handbook, each session explores practical strategies, scientific principles, and real-world applications across the entire spectrum of environmental monitoring.

What You Will Learn:

  • Design risk-based EMPs for pathogens, spoilage organisms, allergens, indicator organisms, and more.
  • Validate sanitation and prerequisite programs using powerful environmental data.
  • Implement hygiene verification tools, including ATP and protein-based testing.
  • Conduct effective root cause analysis (RCA) to quickly resolve issues.
  • Leverage data analytics to transform monitoring results into strategic, impactful decisions.
  • Strengthen your food safety culture by seamlessly integrating your EMP with HACCP and FSMS frameworks.

Watch the on-demand environmental monitoring webinars.

Neogen food safety EMP webinar series on sampling for safety & quality.

The importance of environmental sampling in food safety and quality programs

Presenter: Martin Weidmann, Dr. Med. Vet, Ph.D., Gellert Family Professor in Food Safety, Cornell University

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Neogen food safety EMP webinar series on preventive controls.

Using environmental sampling to validate the effectiveness of non-process preventive controls and pre-requisite programs

Presenter: Michele Fontanot, LATAM Education & Training Manger, Neogen

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Neogen food safety EMP webinar series on environmental sampling.

Environmental sampling guidance

Presenter: Scott Egan, Technical Services Manager, Neogen

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Neogen food safety EMP webinar series ATP and protein-based hygiene monitoring.

ATP and protein-based hygiene monitoring

Presenter: Taylor Lecy, Field Application Scientist, Neogen

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Neogen food safety EMP webinar series monitoring for allergens.

Environmental monitoring for allergens

Presenter: Gabriela Lopez Velasco, Ph.D., Senior Microbiology Research Lead, Neogen

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Neogen food safetyEMP webinar series indicator organisms.

Environmental monitoring for indicator organisms

Presenter: Jean-Francois David, Scientific Advisor to Europe, Neogen

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Neogen food safety EMP webinar series spoilage organisms.

Environmental monitoring for spoilage organisms

Presenter: Randy Worobo, Ph.D., Professor of Food Microbiology, Cornell University

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Neogen food safetyEMP webinar series for Pathogens.

Environmental monitoring for pathogens

Presenter: Rocio Foncea, Ph.D., Field Applications Scientist Manager, Neogen

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Neogen food safety EMP webinar series for root cause analysis.

Principles and methods for conducting root cause analysis

Presenter: Gustavo Gonzalez, Professional Services Manager, Neogen

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Neogen food safety EMP webinar series for data management.

Data management and utilization in environmental monitoring

Presenter: Abigail Snyder, Ph.D., Assistant Professor of Microbial Food Safety, Department of Food Science, Cornell University

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Neogen food safety EMP webinar series continuous improvements & culture.

From compliance to continuous improvement: balancing culture, FSMS, and HACCP for safer food

Presenter: Lone Jespersen, Ph.D., Principal and Founder, Cultivate, SA

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This series is expert led, practical, and ready when you are.

Each session is grounded in a specific chapter of the handbook, featuring expert-led discussions, compelling case studies, and practical guidance tailored specifically for food production environments. Whether you’re just starting to build a new EMP or seeking to refine an existing one, this series equips you to enhance compliance, significantly reduce risk, and confidently protect product integrity.

An exclusive bonus only from Neogen!

Neogen Environmental Monitoring handbook guide for the food and beverage industries.
Neogen Environmental Monitoring handbook guide for the food and beverage industries.

Upon completion of the webinar, you’ll receive an electronic copy of the Neogen Environmental Monitoring Handbook (2nd Edition) – an invaluable reference to support your ongoing learning and implementation efforts.

Category: Consumer Goods, Dietary Supplements, Food & Beverage, Healthcare, Pet Food, Pharmaceutical & Biotech, Microbiology, Pathogens, Environmental Monitoring