Allergens
Subcategory
Analyte
Result Type
Platform
Application
Brand
Industry
Results 38
Veratox® for Total Milk
SKU No. 700002577 | Catalog No. 8470
Veratox® for Total Milk Allergen is used for the quantitative analysis of milk residue in food products such as juices, wine, sauces or sorbets.
Analyte: Milk
Platform: ELISA
Result Type: Quantitative
Limit of Detection: <1 ppm NFDM
Veratox® for Gliadin R5
SKU No. 700002592 | Catalog No. 8510
Veratox® for Gliadin R5 is used for the quantitative analysis of ingredients, clean-in-place rinses and finished food products intended to be gluten free for the presence of gliadin and prolamins found in wheat, barley and rye.
Analyte: Gliadin/Gluten
Platform: ELISA
Result Type: Quantitative
Limit of Detection: 2.5 ppm gliadin
Approvals: AOAC-RI 061201
Veratox® for Soy
SKU No. 700002563 | Catalog No. 8410
Veratox® for Soy Allergen is used for the quantitative analysis of soy residue in food products such as cookies, crackers, granola/power bars, ice cream, salad dressings, cereal, liquid products (e.g., juices and milk) and clean-in-place rinses.
Analyte: Soy
Platform: ELISA
Result Type: Quantitative
Limit of Detection: 0.96 ppm soy flour
Veratox® for Peanut
SKU No. 700002569 | Catalog No. 8430
Veratox® for Peanut Allergen is used for the quantitative analysis of peanut residues in food products such as cookies, crackers, chocolate bars, ice cream and cereals.
Analyte: Peanut
Platform: ELISA
Result Type: Quantitative
Limit of Detection: 1 ppm peanut
Approvals: AOAC-RI 030403
Veratox® for Gliadin
SKU No. 700002581 | Catalog No. 8480
Veratox® for Gliadin is used for the quantitative analysis of prolamins in ingredients, environmental surfaces, clean-in-place rinses and finished food products intended to be prolamins (gluten) free.
Analyte: Gliadin/Gluten
Platform: ELISA
Result Type: Quantitative
Limit of Detection: 5 ppm gliadin
Veratox® for Almond
SKU No. 700002574 | Catalog No. 8440
Veratox® for Almond Allergen is used for the quantitative analysis of almond residue in food products such as cookies, crackers, chocolate bars, ice cream, beverages and cereals.
Analyte: Almond, Tree Nuts
Platform: ELISA
Result Type: Quantitative
Limit of Detection: <1 ppm almond
Veratox® for Mustard
SKU No. 700002561 | Catalog No. 8400
Veratox® for Mustard Allergen is used for the quantitative analysis of mustard proteins in food products such as spices, sauces, dressings, meats and clean-in-place rinses.
Analyte: Mustard
Platform: ELISA
Result Type: Quantitative
Limit of Detection: <1 ppm mustard
Veratox® for Egg
SKU No. 700002575 | Catalog No. 8450
Veratox® for Egg Allergen is used for the quantitative analysis of food products and clean-in-place rinses. Can also be used to screen environmental swabs.
Analyte: Egg
Platform: ELISA
Result Type: Quantitative
Limit of Detection: 0.6 ppm whole dried egg
Veratox® for Hazelnut
SKU No. 700002564 | Catalog No. 8420
Veratox® for Hazelnut Allergen is used for the quantitative or qualitative analysis of hazelnut residues in food products such as cookies, crackers, chocolate bars, ice cream and cereals.
Analyte: Hazelnut, Tree Nuts
Platform: ELISA
Result Type: Quantitative
Limit of Detection: <1 ppm hazelnut
Veratox® for Crustacea
SKU No. 700002598 | Catalog No. 8520
Veratox® for Crustacea Allergen is used for the quantitative analysis of crustacea proteins in food products, ingredients and clean-in-place rinses.
Analyte: Crustacea
Platform: ELISA
Result Type: Quantitative
Limit of Detection: <1 ppm crustacea ppm
Almond Protein ELISA Kit
SKU No. 700002297 | Catalog No. E96ALM
The Almond Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of almond residues in food and environmental samples.
Analyte: Almond
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 1.00 ppm almond protein - 27.00 ppm almond protein
Veratox® for Coconut
SKU No. 700002603 | Catalog No. 8560
Veratox® for Coconut Allergen is intended for the full quantitative analysis or simple screening, of coconut protein residues in food products such as cookies, chocolate bars and beverages.
Analyte: Coconut, Tree Nuts
Platform: ELISA
Result Type: Quantitative
Limit of Detection: <1 ppm coconut protein
Veratox® for Sesame
SKU No. 700002599 | Catalog No. 8530
Veratox® for Sesame is used for the quantitative analysis of sesame residue in food products such as spices, bakery products, cereal products, and clean-in-place rinses.
Analyte: Sesame
Platform: ELISA
Result Type: Quantitative
Limit of Detection: 0.5 ppm sesame
Veratox® VIP for Peanut
SKU No. 700002570 | Catalog No. 8430M
An optimized quantitative ELISA that features enhanced sensitivity and specificity to raw and further-processed peanuts.
Analyte: Peanut
Platform: ELISA
Result Type: Quantitative
Limit of Detection: .08 ppm peanut protein
Range of Quantitation: 0.25 ppm peanut protein - 5.00 ppm peanut protein
Veratox® for Casein
SKU No. 700002576 | Catalog No. 8460
Veratox® for Casein Allergen is used for the quantitative analysis of casein residue in food products such as juices, wine, sauces, sorbets, or clean-in-place rinses.
Analyte: Casein, Milk
Platform: ELISA
Result Type: Quantitative
Limit of Detection: 1 ppm casein (NFDM scale)
Veratox® VIP for Walnut
SKU No. 700002601 | Catalog No. 8550
An optimized quantitative ELISA that features enhanced sensitivity and specificity to raw and further-processed walnuts.
Analyte: Walnut
Platform: ELISA
Result Type: Quantitative
Limit of Detection: .03 ppm walnut protein
Range of Quantitation: 0.15 ppm walnut - 3.75 ppm walnut
Soy Protein ELISA Kit
SKU No. 700002313 | Catalog No. E96SOY
The Soy Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of soy residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Soy
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 2.00 ppm soy protein - 54.00 ppm soy protein
BioKits Walnut Assay Kit
SKU No. 700002644 | Catalog No. 902085J
BioKits Walnut Assay Kit is used for the detection and quantification of walnut in foods and environmental swabs.
Analyte: Walnut, Tree Nuts
Platform: ELISA
Result Type: Quantitative
Limit of Detection: 0.25 ppm walnut
Bovine Total Milk Protein ELISA Kit
SKU No. 700002298 | Catalog No. E96MLK
The Bovine total Milk Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of bovine total milk residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Milk
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 1.00 ppm milk protein - 81.00 ppm milk protein
BioKits BLG Assay Kit
SKU No. 700002639 | Catalog No. 902061Y
BioKits BLG Assay Kit is used for the detection and quantification of β-lactoglobulin (BLG) in food products and environmental swabs by enzyme immunoassay.
Analyte: BLG
Platform: ELISA
Result Type: Quantitative
Limit of Detection: <2 ppm BLG
Peanut Protein ELISA Kit
SKU No. 700002305 | Catalog No. E96PNT
The Peanut Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of peanut residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Peanut
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 2.00 ppm peanut protein - 54.00 ppm peanut protein
Fish Protein ELISA Kit
SKU No. 700002315 | Catalog No. E96FSH
The Fish Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of fish residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Fish
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 1.00 ppm fish protein - 27.00 ppm fish protein
Egg White Protein ELISA Kit
SKU No. 700002309 | Catalog No. E96EGG
The Egg White Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of egg white residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Egg
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 0.50 ppm egg white protein - 13.50 ppm egg white protein
Veratox® VIP for Cashew
SKU No. 700002605 | Catalog No. 8570
An optimized quantitative ELISA that features enhanced sensitivity and specificity to raw and further-processed cashews.
Analyte: Cashew
Platform: ELISA
Result Type: Quantitative
Limit of Detection: 0.03 ppm
Range of Quantitation: 0.20 ppm - 5.00 ppm
Time to Result: 30 Minutes
Mollusk Protein ELISA Kit
SKU No. 700002289 | Catalog No. E96MOL
The Mollusk Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of mollusk residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Mollusk
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 1.00 ppm mollusk protein - 27.00 ppm mollusk protein
Sesame Protein ELISA Kit
SKU No. 700002312 | Catalog No. E96SES
The Sesame Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of sesame residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Sesame
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 2.00 ppm sesame protein - 54.00 ppm sesame protein
Bovine Casein Protein ELISA Kit
SKU No. 700002306 | Catalog No. E96CAS
The Bovine Casein Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of Bovine Casein residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Casein
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 0.50 ppm casein - 12.00 ppm casein
Pistachio Protein ELISA Kit
SKU No. 700002311 | Catalog No. E96PST
The Pistachio Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of pistachio residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Pistachio
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 1.00 ppm pistachio protein - 27.00 ppm pistachio protein
Crustacean Protein ELISA Kit
SKU No. 700002308 | Catalog No. E96CRU
The Crustacean Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of crustacean residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Crustacea
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 2.00 ppm crustacea protein - 54.00 ppm crustacea protein
Pecan Protein ELISA Kit
SKU No. 700002300 | Catalog No. E96PEC
The Pecan Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of pecan residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Pecan
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 0.70 ppm pecan protein - 54.00 ppm pecan protein
Coconut Protein ELISA Kit
SKU No. 700002307 | Catalog No. E96COC
The Coconut Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of coconut residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Coconut
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 2.00 ppm coconut protein - 54.00 ppm coconut protein
Cashew Protein ELISA Kit
SKU No. 700002295 | Catalog No. E96CHW
The Cashew Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of cashew residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Cashew
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 0.90 ppm cashew protein - 24.00 ppm cashew protein
Pine Nut Protein ELISA Kit
SKU No. 700002310 | Catalog No. E96PNE
The Pine Nut Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of pine nut residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Pine Nut
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 0.50 ppm pine nut protein - 40.50 ppm pine nut protein
Mustard Protein ELISA Kit
SKU No. 700002304 | Catalog No. E96MUS
The Mustard Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of mustard residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Mustard
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 1.50 ppm mustard protein - 40.50 ppm mustard protein
Brazil Nut Protein ELISA Kit
SKU No. 700002299 | Catalog No. E96BZL
The Brazil Nut Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of brazil nut residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Brazil Nut
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 1.00 ppm Brazil nut protein - 27.00 ppm Brazil nut protein
Walnut Protein ELISA Kit
SKU No. 700002314 | Catalog No. E96WAL
The Walnut Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of walnut residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Walnut
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 2.00 ppm walnut protein - 54.00 ppm walnut protein
Macadamia Protein ELISA Kit
SKU No. 700002319 | Catalog No. E96MAC
The Macadamia Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of macadamia residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Tree Nuts
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 0.30 ppm macadamia nut protein - 27.00 ppm macadamia nut protein
Hazelnut Protein ELISA Kit
SKU No. 700002318 | Catalog No. E96HZL
The Hazelnut Protein ELISA kit is an ELISA microwell assay used for the quantitative analysis of hazelnut residues in food ingredients, processed food products, clean in place (CIP) final rinse water, and environmental samples.
Analyte: Hazelnut
Platform: ELISA
Result Type: Quantitative
Range of Quantitation: 1.00 ppm hazelnut protein - 81.00 ppm hazelnut protein
Research continues to show that the number of people with food allergies is growing, making it critical for food manufacturers to implement rigorous allergen control plans. Undeclared allergens are one of the most common causes of food product recalls, and preventing cross-contamination of food allergens is one of the biggest brand-protection challenges faced by food facilities.
Neogen’s proven food allergen test kits accurately detect a wide range of food allergens, including allergens of regulatory importance to governments worldwide. We offer solutions for testing ingredients, liquids, clean-in-place rinses, finished foods and on environmental surfaces — fitting smoothly into any allergen control plan.