Total Starch HK Assay Kit

100 assays per kit

Item No.  K-TSHK

  • Very competitive price (cost per test)
  • All reagents stable for > 2 years after preparation
  • Simple format
  • Mega-Calc™ software tool is available from our website for hassle-free raw data processing
  • Standard included
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$370.00
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The Total Starch HK (Hexokinase) Assay Kit for total starch determination in cereal flours and food products.

This assay kit contains an improved α-amylase that allows the amylase incubations to be performed at pH 5.0 (as well as pH 7.0). The method has been further modified by adjusting the D-glucose determination to a hexokinase/glucose-6-phosphate dehydrogenase/NADP+ based format.

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Specifications
Analyte Starch (Total)
Application Examples Cereal flours, food products and other materials.
Brand Megazyme
Limit of Detection 1 g/100 g
Linear Range 4 to 80 μg of D-glucose per assay
Package Dimensions 10.00 IN x 5.00 IN x 2.00 IN
Package Weight 0.42 LB
Platform Spectrophotometer
Result Type UV Absorbance
Signal Response Increase
Storage Conditions

Storage Temperature: Short term stability: 2-8°C, Long term stability: See individual component labels

Stability: > 2 years under recommended storage conditions

Wavelength 340 nm

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