Available Carbohydrates Assay Kit

100 Assays of each per kit

SKU No.  700004267  |  Catalog No.  K-AVCHO

This item has shipping restrictions.
$454.00 each
In stock
Out of stock
Expect availability in 2-4 weeks
Minimum quantity required: 1
This item must be ordered in multiples of one case. Quantity per case: 1

The Available Carbohydrates Assay Kit method is suitable for the determination of available carbohydrates (AVCHO) comprising *total digestible starch (TDS) plus maltodextrins, sucrose, D-glucose, D-fructose and lactose. New Improved method receiving 'First Action' status: AOAC 2020.07. This method is designed to simulate in vivo conditions in the human small intestine (i.e. a 4 h incubation time with PAA + AMG) in parallel with recent advances in Dietary Fiber (DF) methodology (K-RINTDF: AOAC Method 2017.16) and in accordance with the new (physiological based) definition of DF announced by Codex Alimentarius in 2009. Also, sucrose is hydrolysed with a specific “sucrase” enzyme which (unlike invertase which has been used traditionally for this reaction) has no action on fructo-oligosaccharides (FOS).

* Total digestible starch (TDS) is defined as starch that is digested in a 4 h period and is part of the carbohydrate that is available for digestion and absorption in the human small intestine.

View Documents

AnalyteAvailable Carbohydrates, Dietary Fiber
Result TypeUV Absorbance
ApprovalsAOAC Method 2020.07
Limit of Detection1.475 g/100 g
Storage Conditions

Storage Temperature: Short term stability: 2-8°C, Long term stability: See individual component labels

Stability: > 2 years under recommended storage conditions

Wavelength340 nm
Application ExamplesFood ingredients, food products and other materials
Signal ResponseIncrease
Linear Range4 to 80 μg of D-glucose, D-fructose or D-galactose per assay
Reaction Time~ 5 h
Package Dimensions10.00 in x 5.00 in x 2.00 in
Package Weight0.69 lb


To access certificates, please use our technical document search page.