Tryptic Soy Agar with Lecithin and Tween 80

Item No.  NCM0011A

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$111.30 each
$1,057.35 each
$2,070.18 each
$10,128.30 each
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Out of stock
Expect availability 11/30/2022
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Minimum quantity required: 1
This item must be ordered in multiples of one case. Quantity per case: 1

Tryptic Soy Agar with Lecithin and Tween 80 is used for the isolation of microorganisms from surfaces sanitized with quaternary ammonium compounds and is not intended for use in the diagnosis of disease or other conditions in humans.

In 1955, Leavitt et al. discovered Tryptic Soy Agar supported excellent growth of aerobic and anaerobic microorganisms. Tryptic Soy Agar is a nutritious base and a variety of supplements are added to enhance the medium, including Lecithin and Tween 80. The Lecithin and Tween 80 inactivate some preservatives that may inhibit bacterial growth, reducing “preservative carryover”. Tryptic Soy Agar with Lecithin and Tween 80 is recommended for determining the sanitation efficiency of containers, equipment, and work area (environmental monitoring).

Specifications
Brand Neogen® Culture Media
Analyte Non-selective
Platform Dehydrated Culture Media
Mass 500 g
Formula
Formula Liter
Enzymatic Digest of Casein 15.0 g/L
Enzymatic Digest of Soybean Meal 5.0 g/L
Sodium Chloride 5.0 g/L
Lecithin 0.7 g/L
Tween 80 5.0 g/L
Agar 20.5 g/L
Grams per Liter 51.20
Liters per 500 g 11.00
Plates per 500 g 600.00
Preparation
  1. Suspend 51.2 grams of the medium in one liter of purified water.
  2. Heat with frequent agitation and boil for one minute to completely dissolve the medium.
  3. Autoclave at 121ºC for 15 minutes.
  4. Cool to 45-50ºC.
Previous Item Number Product was previously known as Acumedia Product: 7163 Tryptic Soy Agar with Lecithin & Tween 80; and LabM Product: LAB189 Microbial Content Test Agar (MCTA)
Package Weight 1.35 lb

Documents

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Tryptic Soy Agar with Lecithin and Tween 80 - English - US Tryptic Soy Agar with Lecithin and Tween 80 - Chinese Simplified - China Tryptic Soy Agar with Lecithin and Tween 80 - Chinese Traditional - Taiwan Tryptic Soy Agar with Lecithin and Tween 80 - Danish - Denmark Tryptic Soy Agar with Lecithin and Tween 80 - Dutch - Netherlands Tryptic Soy Agar with Lecithin and Tween 80 - English - Australia Tryptic Soy Agar with Lecithin and Tween 80 - English - Canada Tryptic Soy Agar with Lecithin and Tween 80 - English - Great Britain Tryptic Soy Agar with Lecithin and Tween 80 - English - New Zealand Tryptic Soy Agar with Lecithin and Tween 80 - English - Philippines Tryptic Soy Agar with Lecithin and Tween 80 - Finnish - Finland Tryptic Soy Agar with Lecithin and Tween 80 - French Tryptic Soy Agar with Lecithin and Tween 80 - French - Canada Tryptic Soy Agar with Lecithin and Tween 80 - German Tryptic Soy Agar with Lecithin and Tween 80 - Hungarian - Hungary Tryptic Soy Agar with Lecithin and Tween 80 - Indonesian - Indonesia Tryptic Soy Agar with Lecithin and Tween 80 - Inglês - UE/Reino Unido Tryptic Soy Agar with Lecithin and Tween 80 - Italian - Italy Tryptic Soy Agar with Lecithin and Tween 80 - Japanese - Japan Tryptic Soy Agar with Lecithin and Tween 80 - Korean - Korea Tryptic Soy Agar with Lecithin and Tween 80 - Malay - Malaysia Tryptic Soy Agar with Lecithin and Tween 80 - Norwegian - Norway Tryptic Soy Agar with Lecithin and Tween 80 - Polish - Poland Tryptic Soy Agar with Lecithin and Tween 80 - Portuguese - Brazil Tryptic Soy Agar with Lecithin and Tween 80 - Spanish - Mexico/Central America Tryptic Soy Agar with Lecithin and Tween 80 - Spanish - South America Tryptic Soy Agar with Lecithin and Tween 80 - Spanish - US Tryptic Soy Agar with Lecithin and Tween 80 - Swedish - Sweden Tryptic Soy Agar with Lecithin and Tween 80 - Thai - Thailand Tryptic Soy Agar with Lecithin and Tween 80 - Vietnamese - Vietnam

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