Pectate Lyase (Aspergillus sp.)

7,000 Units in 50% aqueous glycerol

Item No.  E-PCLYAN

This item has shipping restrictions.
$228.48 each
In stock
Out of stock
Expect availability in 2-4 weeks
Minimum quantity required: 1
This item must be ordered in multiples of one case. Quantity per case: 1

High purity Pectate lyase (Aspergillus sp.) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.

View Documents

Brand Megazyme
EC Number
Enzyme Pectate Lyase
Storage Conditions

Storage Temperature: Below -10°C

Stability: > 4 years at 4°C or below -10°C

Application Examples Suitable for pectin identification according to USP method [Pectin 9000-69-5]; Pectin Identification Procedure. Applications in carbohydrate and biofuels research.
Formulation In 50% (v/v) glycerol
Physical Form Solution
CAS Number 9015-75-2 
CAZy Family PL1
Concentration ~ 1400 U/mL
Synonyms pectate lyase; (1→4)-alpha-D-galacturonan lyase
Source Aspergillus sp.
Molecular Weight 45000
Expression Purified from Aspergillus sp.
Specificity Eliminative cleavage of (1,4)-α-D-galacturonan to give oligosaccharides with 4-deoxy-α-D-galact-4-enuronosyl groups at their non-reducing ends
Specific Activity ~ 180 U/mg (40°C, pH 8.0 on polygalacturonic acid)
Unit Definition One Unit of pectate lyase activity is defined as the amount of enzyme required to release one μmole of galacturonic acid from polygalacturonic acid (2.5 mg/mL) per min in Tris.HCl buffer (50 mM), pH 8.0 at 40°C.
Temperature Optima (°C) 55
pH Optima 8.0-8.4
Package Weight 0.04