Amyloglucosidase (Aspergillus niger) Powder
4 g - 36,000 Units/g
SKU No. 700004185 | Catalog No. E-AMGDFPD
Qty:
Minimum quantity required: 1
This item must be ordered in multiples of one case. Quantity per case: 1
Specifications | ||
---|---|---|
Brand | Megazyme | |
Approvals | AOAC Method 2001.03, AOAC Method 2000.11, AOAC Method 2016.06, GB Standards 5009.255-2016 and ISO Standard 15914:2004 | |
EC Number | 3.2.1.3 | |
Enzyme | Amyloglucosidase | |
Storage Conditions | Storage Temperature: Below -10°C > 1 year under recommended storage conditions. Check vial for details | |
Formulation | Supplied as a lyophilised powder | |
Physical Form | Powder | |
CAZy Family | GH15 | |
Synonyms | 4-alpha-D-glucan glucohydrolase; glucoamylase | |
Source | Aspergillus niger | |
Molecular Weight | 143500 | |
Expression | From Aspergillus niger | |
Specificity | Hydrolysis of terminal α-1,4 and α-1,6 D-glucose residues successively from non-reducing ends of maltodextrins. | |
Specific Activity | ~ 26,000 U/g (40°C, pH 4.5, soluble starch as substrate); 2,260 U/g on p-nitrophenyl β-maltoside | |
Unit Definition | One Unit of amyloglucosidase activity is defined as the amount of enzyme required to release one μmole of D-glucose reducing-sugar equivalents per minute from soluble starch at pH 4.5 and 40°C. | |
Temperature Optima (°C) | 70 | |
pH Optima | 4 | |
Package Dimensions | 0.80 in x 0.80 in x 1.90 in | |
Package Weight | 0.04 lb |
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