Food Safety
Sanitation
Neogen offers a range of products to detect the amount of food residue and other organic matter, such as bacteria, yeast and mold, that remain after cleaning. These tests can be incorporated into an organization’s cleaning program to monitor its effectiveness.
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AccuPoint® 2 Sanitation Monitoring System measures the ATP collected from food contact surfaces or liquids as an indication of the cleanliness of the surface or purity of the liquid. AccuPoint works by measuring the light created when ATP contacts a reagent in the system’s unique sampling devices. The higher the levels of food residue and microorganisms in a surface or water sample, the more ATP, and the more light produced. |
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AccuClean® is a simple test for the detection of protein and some sugars on food production surfaces. This fully self-contained test requires no instrument for reading and can be operated with a minimum of training. It’s ideal for food service applications and food processors who want an objective, inexpensive and quick method to gauge their sanitation levels but cannot justify a full ATP sanitation monitoring program. |
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Hy-labs® products are agar slides specially designed to enable reliable, economic and timesaving monitoring of microbiological hygiene. Use directly on the work surface, dip into fluids or transfer from a conventional swab. |